Sotto La Luna Menu

Romaine and spring mix with cucumbers, carrots, tomato, red onion and your choice of dressing.

Romaine, homemade croutons, shaved parmesan cheese, house made Caesar dressing.

Garden vegetables, mixed greens, artichoke hearts, olives, pepperoncini, aged provolone, genoa salami, capicola, balsamic vinaigrette

With sriracha aioli

Sautéed littleneck clams in marinara or white sauce

Homemade crostini, plum tomato, red onion, fresh basil

With garlic aioli

Beefsteak tomato, fresh mozzarella, pesto

3 Homemade Meatballs topped with ricotta, garlic bread

Beef, Cheese, Peas & Tomato Sauce

Beef, Cheese, Peas & Tomato Sauce Melted mozzarella

Beef, Cheese, Peas & Tomato Sauce Melted mozzarella and ricotta

9" Sliced chicken and melted cheese, served on a hoagie roll

18" Sliced chicken and melted cheese, served on a hoagie roll

9" Thinly sliced beef melted cheese, served on a hoagie roll.

18" Thinly sliced beef melted cheese, served on a hoagie roll.

9" Sliced chicken tossed in spicy buffalo sauce and topped with melted cheese, served on a toasted hoagie roll

18" Sliced chicken tossed in spicy buffalo sauce and topped with melted cheese, served on a toasted hoagie roll

9" House made ground beef meatballs smothered in marinara sauce, topped with melted mozzarella and Parmesan cheese, served on a toasted hoagie roll.

18" House made ground beef meatballs smothered in marinara sauce, topped with melted mozzarella and Parmesan cheese, served on a toasted hoagie roll.

9" Grilled Italian sausage with sautéed bell peppers and onions, melted mozzarella served on a toasted hoagie roll with marinara sauce.

18" Grilled Italian sausage with sautéed bell peppers and onions, melted mozzarella served on a toasted hoagie roll with marinara sauce.

9" Crispy breaded eggplant slices layered with marinara sauce, melted mozzarella, and Parmesan cheese, served on a hoagie roll

18" Crispy breaded eggplant slices layered with marinara sauce, melted mozzarella, and Parmesan cheese, served on a hoagie roll

9" Crispy breaded chicken cutlets topped with marinara sauce, melted mozzarella, and Parmesan cheese, served on a hoagie roll.

18" Crispy breaded chicken cutlets topped with marinara sauce, melted mozzarella, and Parmesan cheese, served on a hoagie roll.

9" Chicken cutlet, broccoli rabe, provolone

18" Chicken cutlet, broccoli rabe, provolone

9" Capicola ham, Genoa Salami, Pepperoni, Soppressata, Provolone Cheese, lettuce, tomato, onion, oil, vinegar

18" Capicola ham, Genoa Salami, Pepperoni, Soppressata, Provolone Cheese, lettuce, tomato, onion, oil, vinegar

9" Roasted turkey breast, bacon, mayonnaise, provolone, lettuce, tomato, onion

18" Roasted turkey breast, bacon, mayonnaise, provolone, lettuce, tomato, onion

Thinly sliced and floured eggplant rolled with creamy ricotta, mozzarella, and Parmesan, baked in marinara sauce, topped with fresh basil and cheese. Choice of spaghetti, linguini, or ziti

Breaded eggplant slices layered with marinara, mozzarella, and Parmesan, baked to golden perfection. Choice of spaghetti, linguini, or ziti

Breaded chicken cutlet topped with marinara sauce, melted mozzarella, and Parmesan cheese, baked until golden and served over pasta. Choice of spaghetti, linguine, or ziti

Marsala demi-glace with sautéed mushrooms Choice of spaghetti, linguini, or ziti

Lemon butter sauce served with a Choice of spaghetti, linguini, or ziti

Sautéed calamari rings in San Marzano tomato sauce. Choice of spaghetti, linguini, or ziti

Sautéed Prince Edward Island mussels, Choice of spaghetti, linguini, capellini

Sautéed clams, mussels, calamari, and shrimp in a San Marzano tomato sauce Choice of linguini, spaghetti, capellini

Sweet Italian sausage, broccoli rabe, garlic, olive oil

Grilled pork chop with sauteed mushrooms, onions, and hot cherry peppers, in a sherry wine demi glace over sauteed broccoli rabe and fingerling potatoes

Pan seared salmon filet with sauteed caperberries, sundried tomatoes, baby spinach, and fingerling potatoes in a white wine lemon butter sauce.

Grilled 12oz NY strip steak topped with sauteed bell peppers and mushrooms, with San Marzano tomatoes accompanied by sauteed fingerling potatoes and broccoli rabe

All of our pasta is made fresh daily. It is carefully prepared with the finest all organic semolina flour that is imported from Italy, with master techniques and methods, to create a savory flavor.

Layers of pasta, rich meat sauce, creamy ricotta, mozzarella and Parmesan cheese, baked to perfection for a hearty Italian classic

Soft potato and ricotta gnocchi tossed in a rich, slow-cooked meat sauce, topped with Parmesan cheese and fresh herbs for a comforting Italian dish.

Soft potato and ricotta gnocchi tossed in a rich vodka sauce with peas, mushrooms and prosciutto.

Buffalo mozzarella, basil, tomato sauce

Mozzarella, blue cheese dressing, buffalo sauce, chicken steak with Cooper American cheese

Mozzarella, fresh chopped tomatoes, onions, basil, garlic

Crispy chicken, mozzarella, bacon, ranch dressing

Chopped chicken cutlet, tomato sauce, mozzarella

Pepperoni, sausage, meatball, bacon

Phillly steak with Cooper American cheese, fried onions

Roasted Confit garlic drizzle, Fresh whipped ricotta, Mozzarella cheese, Bail oil.

Vodka rigatoni, peas, mushrooms, prosciutto, mozzarella cheese

Tomato Sauce, Fresh sliced tomatoes, fresh mozzarella, Basil OIl, Balsamic Glaze.

16x16 sicilian with melted mozarella underneath, tomato sauce and bsail oil on top!

Vodka sauce, Fresh Mozzarella, Basil oil.

Thin crust , topped with mozzarella cheese, san marzano tomato sauce and basil oil.